Biscuits with Whole Wheat Applesauce

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Biscuits with Whole Wheat Applesauce

Whole Wheat Applesauce Biscuits

Published on June 18, 2020

  1. Preheat oven to 400 degrees F (200 degrees C). Grease a baking sheet.

  2. Mix flour, baking powder, sugar, and salt together in a large bowl. Stir applesauce, peanut oil, and water into flour mixture until dough pulls away from the sides of the bowl. Drop golf ball-sized spoonfuls of dough onto the prepared baking sheet.

  3. Bake in the preheated oven until biscuits are browned, 10 to 12 minutes.

Nutrition Facts (per serving)

143Calories7g Fat19g Carbs3g Protein
Nutrition FactsServings Per Recipe24Calories143% Daily Value *Total Fat7g9%Saturated Fat1g6%Sodium317mg14%Total Carbohydrate19g7%Dietary Fiber3g9%Total Sugars4gProtein3gVitamin C0mg1%Calcium75mg6%Iron1mg5%Potassium93mg2%

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