Bread with Apples and Cheddar

Rate this post
Bread with Apples and Cheddar

Apple Cheddar Bread

Total Time:

1 hrs 15 mins

Jump to Nutrition Facts

  • ⅔ cup white sugar

  • 2 cups self-rising flour

  • 1 teaspoon ground cinnamon

  • ½ cup chopped walnuts

  • 2 eggs, beaten

  • ½ cup margarine, melted

  • 1 apple – peeled, cored and finely chopped

  • ½ cup shredded Cheddar cheese

  • ¼ cup milk

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9×5 inch loaf pan.

  2. In a large bowl, combine the sugar, flour, cinnamon walnuts, apples, and cheese. Add the eggs, melted butter or margarine, and milk; stir until well blended. Pour into prepared loaf pan.

  3. Bake in preheated oven for 1 hour, or until done. If loaf starts to brown too much, cover with foil.

Nutrition Facts (per serving)

255Calories13g Fat29g Carbs5g Protein
None
Nutrition FactsServings Per Recipe12Calories255% Daily Value *Total Fat13g17%Saturated Fat3g15%Cholesterol36mg12%Sodium395mg17%Total Carbohydrate29g11%Dietary Fiber1g5%Total Sugars13gProtein5gVitamin C1mg3%Calcium125mg10%Iron1mg7%Potassium88mg2%
None

You are looking for information, articles, knowledge about the topic Bread with Apples and Cheddar on internet, you do not find the information you need! Here are the best content compiled and compiled by the smartinvestplan.com team, along with other related topics such as: Recipe.

Related videos about Bread with Apples and Cheddar


[‘
‘]
  Casserole of Mexican Ground Beef

Similar Posts