Bread with Sage Sausage

Rate this post
Bread with Sage Sausage

Sage Sausage Bread

Published on April 2, 2019

  • 1 pound sage pork sausage

  • 1 small onion, chopped

  • 1 jalapeno pepper, chopped

  • ½ cup shredded Swiss cheese

  • ¼ cup grated Parmesan cheese

  • 1 egg, beaten

  • ¼ teaspoon hot pepper sauce

  • ⅓ cup milk

  • 2 cups buttermilk baking mix

  • ¼ cup melted margarine

  • 1 teaspoon salt

  • 2 tablespoons chopped fresh parsley

  1. Preheat an oven to 400 degrees F (200 degrees C). Grease a 9×13 inch baking pan.

  2. In a large skillet over medium heat, cook and stir the sausage, onion, and jalapeno until the sausage is well browned, about 10 minutes. Drain; set aside to cool slightly.

  3. Stir together the Swiss cheese, Parmesan cheese, egg, hot sauce, and milk in a large bowl. Stir in the biscuit mix, margarine, salt, and parsley. Add the sausage mixture; stir until well combined. Pour the mixture into the prepared pan.

  4. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 35 minutes. Serve warm or cold.

Nutrition Facts (per serving)

165Calories12g Fat9g Carbs6g Protein
Nutrition FactsServings Per Recipe18Calories165% Daily Value *Total Fat12g15%Saturated Fat4g19%Cholesterol29mg10%Sodium582mg25%Total Carbohydrate9g3%Dietary Fiber0g1%Total Sugars1gProtein6gVitamin C2mg8%Calcium71mg5%Iron1mg4%Potassium105mg2%

You are looking for information, articles, knowledge about the topic Bread with Sage Sausage on internet, you do not find the information you need! Here are the best content compiled and compiled by the team, along with other related topics such as: Recipe.

  Parmesan Grilled Eggplant

Related videos about Bread with Sage Sausage


Similar Posts