Roasted Broccoli

Published on June 8, 2018

• 2 cups broccoli florets

• 1 yellow bell pepper, sliced

• 1 tablespoon Montreal steak seasoning

• 2 teaspoons chili powder

• 1 teaspoon garlic powder

• salt and pepper to taste

• 1 tablespoon extra-virgin olive oil

1. Preheat an oven to 400 degrees F (200 degrees C).

2. Combine the broccoli and bell pepper in a bowl. Sprinkle the steak seasoning, chili powder, garlic powder, salt, and pepper over the vegetables; drizzle with the olive oil and toss to coat. Spread the vegetables into a shallow baking dish.

3. Bake in the preheated oven until the vegetables are tender and beginning to brown, 15 to 20 minutes.

I Made It

Nutrition Facts (per serving)

69Calories4g Fat8g Carbs2g Protein

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Nutrition FactsServings Per Recipe4Calories69% Daily Value *Total Fat4g5%Saturated Fat1g3%Sodium718mg31%Total Carbohydrate8g3%Dietary Fiber2g8%Total Sugars2gProtein2gVitamin C128mg638%Calcium45mg3%Iron1mg5%Potassium292mg6%

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