Delicious Pecan Pie Cheesecake
Yummy Pecan Pie Cheesecake
Updated on November 8, 2022
1 9-inch cheesecake pieJump to Nutrition Facts
2 (8 ounce) packages cream cheese, softened
2 ⅓ cups white sugar
4 eggs, divided
2 ½ teaspoons vanilla extract, divided
1 (9 inch) prepared graham cracker crust
1 ½ cups chopped pecans
⅔ cup light corn syrup
¼ cup white sugar
- Preheat the oven to 375 degrees F (190 degrees C).
- Blend cream cheese, 2 1/3 cups sugar, 2 eggs, and 2 teaspoons vanilla extract together until light and fluffy. Spread over the bottom of the pie crust. Gently place pecans on top.
- Mix remaining 2 eggs, corn syrup, 1/4 cup sugar, and 1/2 teaspoon vanilla extract together until thoroughly combined. Pour over the pecans.
- Bake in the preheated oven until edges are set and center only slightly jiggles, 40 to 45 minutes. Let cool completely.
Nutrition Facts (per serving)
You are looking for information, articles, knowledge about the topic Delicious Pecan Pie Cheesecake on internet, you do not find the information you need! Here are the best content compiled and compiled by the smartinvestplan.com team, along with other related topics such as: Recipe.
Related videos about Delicious Pecan Pie Cheesecake