Dulcia Domestica

1. Stuff dates with chopped nuts: the nuts are inserted into the space left by the pit.

2. Place dates in a small pan. Sprinkle with pepper if desired. Add wine, then drizzle honey over dates. Cook over medium heat until the skins begin to peel off the fruit. Transfer dates to a serving dish, and allow to cool slightly before serving.

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Nutrition Facts (per serving)

192Calories4g Fat38g Carbs3g Protein

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Nutrition FactsServings Per Recipe4Calories192% Daily Value *Total Fat4g6%Saturated Fat1g4%Sodium2mg0%Total Carbohydrate38g14%Dietary Fiber2g9%Total Sugars34gProtein3gVitamin C0mg2%Calcium14mg1%Iron1mg7%Potassium240mg5%

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