IV Banana Cream Pie

Rate this post
IV Banana Cream Pie

Banana Cream Pie IV

Total Time:

4 hrs 10 mins

Jump to Nutrition Facts

  • 1 (9 inch) prepared graham cracker crust

  • 1 large banana, sliced

  • 2 cups cold milk

  • 2 (3.5 ounce) packages instant vanilla pudding mix

  • ½ teaspoon ground cinnamon

  • 1 (8 ounce) container frozen whipped topping, thawed

  • ¼ cup caramel ice cream topping

  1. Place banana slices in bottom of pie crust.

  2. In a large bowl, combine milk, pudding mixes and cinnamon. Beat with wire whisk for 1 minute.

  3. Gently stir in whipped topping to pudding, then spoon mixture into pie crust.

  4. Cover and refrigerate for 4 hours until pie is set up. When pie is ready serve with caramel topping.

Nutrition Facts (per serving)

322Calories14g Fat44g Carbs4g Protein
Nutrition FactsServings Per Recipe8Calories322% Daily Value *Total Fat14g18%Saturated Fat7g37%Cholesterol7mg2%Sodium300mg13%Total Carbohydrate44g16%Dietary Fiber1g4%Total Sugars24gProtein4gVitamin C2mg8%Calcium110mg8%Iron1mg4%Potassium220mg5%

You are looking for information, articles, knowledge about the topic IV Banana Cream Pie on internet, you do not find the information you need! Here are the best content compiled and compiled by the smartinvestplan.com team, along with other related topics such as: Recipe.

Related videos about IV Banana Cream Pie

  King Cake for Mardi Gras

Similar Posts