IV Key Lime Pie

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IV Key Lime Pie

Key Lime Pie IV

  • 1 (14 ounce) can sweetened condensed milk

  • 4 tablespoons fresh lime juice

  • 4 tablespoons lemon juice

  • 3 drops green food coloring

  • 1 cup heavy whipping cream

  • 1 (9 inch) pie shell, baked

  1. Combine milk, lime juice, lemon juice, and food coloring. This mixture will thicken.

  2. Whip the cream until stiff. Fold into lime mixture. Pour into pie shell. Chill.

Nutrition Facts (per serving)

382Calories23g Fat40g Carbs6g Protein
Nutrition FactsServings Per Recipe8Calories382% Daily Value *Total Fat23g30%Saturated Fat12g58%Cholesterol57mg19%Sodium196mg9%Total Carbohydrate40g14%Dietary Fiber0g1%Total Sugars27gProtein6gVitamin C7mg36%Calcium162mg12%Iron1mg4%Potassium238mg5%

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