Jell Pie from Mom-Mom
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Mom-Mom’s Jell Pie
Additional Time:
1 day 6 hrs
Total Time:
1 day 6 hrs 30 mins
Jump to Nutrition Facts1 (3 ounce) package cherry flavored Jell-O®
1 (3 ounce) package lime flavored Jell-O® mix
1 (3 ounce) package orange flavored Jell-O® mix
1 (3 ounce) package lemon flavored Jell-O®
¼ cup white sugar
½ cup unsweetened pineapple juice
2 ½ cups heavy whipping cream
2 (3 ounce) packages ladyfingers
- Prepare cherry, lime, and orange gelatin according to package directions. Chill each flavor in an 8×8- or 9×9-inch square pan until firm.
- In a medium bowl, mix lemon gelatin with sugar and pineapple juice. Chill until partially set. In a large bowl, beat whipping cream until stiff peaks form. Fold in lemon gelatin mixture. Cut cherry, lime, and orange gelatin into 1-inch cubes, and gently fold into whipped cream mixture.
- Line a 9×13-inch pan with lady fingers. Spread gelatin mixture into pan. Chill overnight.
Nutrition Facts (per serving)
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