Lewis’ Midwestern Sausage Gravy

Updated on January 14, 2022

1. Heat a large skillet over medium heat. Cook and stir sausage, olive oil, pepper, and sage in the hot skillet until sausage is browned and crumbly, 5 to 7 minutes.

2. Stir flour into sausage mixture until thoroughly mixed. Pour milk into sausage mixture and reduce heat to medium-low. Cook, stirring frequently, for 5 minutes. Reduce heat to low, cover skillet with a lid, and cook, stirring occasionally, until gravy is thickened, about 10 minutes.

I Made It

Nutrition Facts (per serving)

342Calories22g Fat20g Carbs14g Protein

None

Show Full Nutrition LabelHide Full Nutrition Label

Nutrition FactsServings Per Recipe8Calories342% Daily Value *Total Fat22g29%Saturated Fat8g39%Cholesterol48mg16%Sodium568mg25%Total Carbohydrate20g7%Dietary Fiber1g3%Total Sugars7gProtein14gVitamin C1mg6%Calcium198mg15%Iron2mg10%Potassium399mg8%

None

You are looking for information, articles, knowledge about the topic Midwestern Sausage Gravy by Lewis on internet, you do not find the information you need! Here are the best content compiled and compiled by the smartinvestplan.com team, along with other related topics such as: Recipe.

Related videos about Midwestern Sausage Gravy by Lewis

[‘‘]