Orange Crisps Spritz

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Orange Crisps Spritz

Spritz Orange Crisps

  1. Preheat oven to 375 degrees F (190 degrees C).

  2. Cream the shortening. Gradually add the sugar and the orange juice. Cream well. Beat in the egg and the orange rind.

  3. Sift the flour, salt and baking soda. Add the flour mixture to the creamed mixture a little at a time. Fill cookie press and form cookies onto an ungreased cookie sheet.

  4. Bake at 375 degrees F (190 degrees C) for 10 to 12 minutes.

Nutrition Facts (per serving)

91Calories5g Fat11g Carbs1g Protein
Nutrition FactsServings Per Recipe42Calories91% Daily Value *Total Fat5g7%Saturated Fat1g7%Cholesterol4mg1%Sodium24mg1%Total Carbohydrate11g4%Dietary Fiber0g1%Total Sugars5gProtein1gVitamin C0mg1%Calcium4mg0%Iron0mg2%Potassium14mg0%

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