Pudding with Bananas Foster

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Pudding with Bananas Foster

Bananas Foster Pudding

Updated on August 4, 2022

  1. Preheat oven to 325 degrees F (165 degrees C).

  2. In a large bowl, cream together butter and sugar. Beat in eggs. Blend in bread, cream, milk, banana liqueur, cinnamon and vanilla. Fold in nuts and banana slices. Pour into a 9×13 inch baking dish.

  3. Bake in preheated oven 90 minutes, until set.

Nutrition Facts (per serving)

476Calories24g Fat55g Carbs6g Protein
None
Nutrition FactsServings Per Recipe16Calories476% Daily Value *Total Fat24g31%Saturated Fat12g59%Cholesterol93mg31%Sodium275mg12%Total Carbohydrate55g20%Dietary Fiber3g9%Total Sugars35gProtein6gVitamin C4mg21%Calcium123mg9%Iron2mg9%Potassium314mg7%
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