Slushy with Fruit Punch

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Slushy with Fruit Punch

Fruit Punch Slushy

Updated on September 27, 2022

  • 1 (20 ounce) can pineapple chunks, drained

  • 1 (12 fluid ounce) can frozen concentrated fruit punch

  • 1 cup orange juice (such as SunnyD®), or more to taste

  • ½ cup ice cubes, or as desired

  1. Layer pineapple chunks, fruit punch, and orange juice in a blender. Fill the rest of blender with ice. Blend on medium to high speed until ice is crushed and mixture is slushy.

Nutrition Facts (per serving)

281Calories0g Fat72g Carbs1g Protein
Nutrition FactsServings Per Recipe4Calories281% Daily Value *Total Fat0g0%Sodium11mg0%Total Carbohydrate72g26%Dietary Fiber2g6%Total Sugars63gProtein1gVitamin C207mg1,035%Calcium36mg3%Iron1mg4%Potassium341mg7%

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