Soup with Ham and Potatoes

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Soup with Ham and Potatoes

Different Ham and Potato Soup

Published on June 18, 2020

Total Time:

5 hrs 15 mins

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  • 1 meaty ham bone

  • 3 potatoes, cubed

  • 1 (8 ounce) package baby carrots

  • 1 (6 ounce) can tomato paste

  • 1 tablespoon chicken bouillon granules

  • 2 teaspoons Creole seasoning

  • 2 teaspoons Italian seasoning

  • 6 cups water, or as needed to cover

  1. Place ham bone, potatoes, and carrots into a slow cooker. Top with tomato paste, chicken bouillon granules, and Creole and Italian seasonings.

  2. Pour in water as needed to cover; cook on High until potatoes and carrots are soft, 5 to 6 hours. Stir occasionally.

Nutrition Facts (per serving)

124Calories1g Fat28g Carbs4g Protein
None
Nutrition FactsServings Per Recipe6Calories124% Daily Value *Total Fat1g1%Saturated Fat0g1%Cholesterol0mg0%Sodium609mg26%Total Carbohydrate28g10%Dietary Fiber5g18%Total Sugars6gProtein4gVitamin C28mg142%Calcium52mg4%Iron2mg12%Potassium845mg18%
None

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