Different Ham and Potato Soup

Published on June 18, 2020

Total Time:

5 hrs 15 mins

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• 1 meaty ham bone

• 3 potatoes, cubed

• 1 (8 ounce) package baby carrots

• 1 (6 ounce) can tomato paste

• 1 tablespoon chicken bouillon granules

• 2 teaspoons Creole seasoning

• 2 teaspoons Italian seasoning

• 6 cups water, or as needed to cover

1. Place ham bone, potatoes, and carrots into a slow cooker. Top with tomato paste, chicken bouillon granules, and Creole and Italian seasonings.

2. Pour in water as needed to cover; cook on High until potatoes and carrots are soft, 5 to 6 hours. Stir occasionally.

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Nutrition Facts (per serving)

124Calories1g Fat28g Carbs4g Protein

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Nutrition FactsServings Per Recipe6Calories124% Daily Value *Total Fat1g1%Saturated Fat0g1%Cholesterol0mg0%Sodium609mg26%Total Carbohydrate28g10%Dietary Fiber5g18%Total Sugars6gProtein4gVitamin C28mg142%Calcium52mg4%Iron2mg12%Potassium845mg18%

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