Soup with Sausage and Pasta

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Soup with Sausage and Pasta

Easy Sausage-Pasta Soup

  • 2 pounds sweet Italian sausage, casings removed

  • 1 cup chopped onion

  • 2 (28 ounce) cans stewed tomatoes, chopped

  • 3 ½ cups beef broth

  • 2 cups water

  • ¼ pound salami, cut into strips

  • 2 ½ cups rotini pasta

  1. In a heavy pot over medium heat cook crumbled sausage and onions and drain well.

  2. Stir in tomatoes, broth, water, and salami, heat to a boil. Reduce heat, cover, and simmer 15 minutes.

  3. Add rotini, and simmer 15 minutes more or until pasta is done.

Nutrition Facts (per serving)

576Calories41g Fat28g Carbs25g Protein
Nutrition FactsServings Per Recipe8Calories576% Daily Value *Total Fat41g52%Saturated Fat15g73%Cholesterol100mg33%Sodium1895mg82%Total Carbohydrate28g10%Dietary Fiber3g10%Total Sugars8gProtein25gVitamin C19mg96%Calcium103mg8%Iron5mg27%Potassium866mg18%

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