Facemeltingly-Good Spinach Dip

Updated on January 14, 2022

• 2 cups mayonnaise

• 1 (10-ounce) container thawed and drained frozen chopped spinach

• ½ cup chopped green onion

• ½ cup chopped fresh parsley

• ½ teaspoon salt

• ½ teaspoon ground black pepper

1. Stir mayonnaise, spinach, green onion, parsley, salt, and black pepper together in a bowl until well mixed.

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Nutrition Facts (per serving)

204Calories22g Fat2g Carbs1g Protein

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Nutrition FactsServings Per Recipe16Calories204% Daily Value *Total Fat22g28%Saturated Fat3g17%Cholesterol10mg3%Sodium244mg11%Total Carbohydrate2g1%Dietary Fiber1g3%Total Sugars1gProtein1gVitamin C4mg21%Calcium30mg2%Iron1mg3%Potassium85mg2%

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