Old Fashioned Molasses Cookies

Additional Time:

1 hrs 7 mins

Total Time:

1 hrs 30 mins

Jump to Nutrition Facts

• 1 cup white sugar

• 1 cup shortening

• 1 cup molasses

• 1 teaspoon vanilla extract

• 5 cups all-purpose flour

• 2 teaspoons ground cinnamon

• 4 teaspoons baking soda

• ½ teaspoon salt

• 1 cup sour milk

• ½ cup raisins for decorating

1. In a large bowl, cream together the sugar and shortening until smooth. Stir in the molasses and vanilla. Combine the flour, cinnamon, baking soda and salt; stir into the mixture alternately with the sour milk. Cover the dough and chill for at least one hour.

2. Preheat the oven to 375 degrees F (190 degrees C).Grease cookie sheets. On a lightly floured surface, roll out about 1/3 of the dough to 1/4 inch in thickness. Cut into circles about 3 inches in diameter using a cookie cutter or drinking glass. Place cookies 2 inches apart onto the prepared cookies sheets. Place a raisin onto the center of each cookie.

3. Bake for 8 to 10 minutes in the preheated oven, or until lightly browned. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

I Made It

Nutrition Facts (per serving)

129Calories5g Fat21g Carbs2g Protein

None

Show Full Nutrition LabelHide Full Nutrition Label

Nutrition FactsServings Per Recipe48Calories129% Daily Value *Total Fat5g6%Saturated Fat1g6%Cholesterol0mg0%Sodium134mg6%Total Carbohydrate21g8%Dietary Fiber1g2%Total Sugars9gProtein2gCalcium24mg2%Iron1mg6%Potassium134mg3%

None

You are looking for information, articles, knowledge about the topic Traditional Molasses Cookies on internet, you do not find the information you need! Here are the best content compiled and compiled by the smartinvestplan.com team, along with other related topics such as: Recipe.

Related videos about Traditional Molasses Cookies

[‘‘]