Vegan Coleslaw Made Easy

Rate this post
Vegan Coleslaw Made Easy

Simple Vegan Coleslaw

Updated on January 4, 2022

Total Time:

2 hrs 10 mins

Jump to Nutrition Facts

  • 1 (16 ounce) bag coleslaw mix

  • 13 cup vegan mayonnaise (for example, Follow Your Heart® Vegenaise®)

  • ½ cup granular sucrolose sweetener (such as Splenda®)

  • 3 tablespoons olive oil

  • 1 tablespoon white vinegar

  • 1 tablespoon poppy seeds

  • ¼ teaspoon salt

  1. Place coleslaw mix in a large bowl. Combine vegan mayonnaise, sweetener, olive oil, vinegar, poppy seeds, and salt in a smaller bowl; mix until smooth. Slowly stir dressing into the coleslaw mix.

  2. Refrigerate coleslaw for at least 2 hours before serving. Serve cold.

Nutrition Facts (per serving)

186Calories16g Fat11g Carbs1g Protein
Nutrition FactsServings Per Recipe8Calories186% Daily Value *Total Fat16g21%Saturated Fat2g12%Cholesterol5mg2%Sodium152mg7%Total Carbohydrate11g4%Dietary Fiber1g4%Total Sugars1gProtein1gVitamin C19mg93%Calcium41mg3%Iron1mg3%Potassium112mg2%

You are looking for information, articles, knowledge about the topic Vegan Coleslaw Made Easy on internet, you do not find the information you need! Here are the best content compiled and compiled by the team, along with other related topics such as: Recipe.

Related videos about Vegan Coleslaw Made Easy

  Soup with Ham and Green Beans

Similar Posts